Polishing the menu…
Polishing the menu…
OCEANFRONT FEASTS, AGNES WATER'S BEST KEPT SECRET
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Barraca Seafood Platter
A generous selection of locally sourced prawns, calamari, fresh fish, and oysters, served with a zesty house-made aioli and crispy fries.
$65
Grilled Barramundi with Mango Salsa
Pan-seared Australian barramundi fillet, flaky and tender, topped with a refreshing salsa of fresh mango, red onion, and cilantro.
$32
Spicy Prawn Linguine
Al dente linguine tossed with succulent local prawns, cherry tomatoes, garlic, chili, and a hint of white wine, finished with fresh parsley.
$28
1770 Sunset Burger
A juicy Wagyu beef patty, crispy bacon, melted cheddar, fresh lettuce, tomato, and their secret sauce, all on a toasted brioche bun with a side of sweet potato fries.
$24