Polishing the menu…
Polishing the menu…
PALM COVE PERFECTION: COFFEE, BREEZE, BLISS
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Tropical Fruit Bowl
A vibrant assortment of seasonal tropical fruits, served with a dollop of creamy Greek yogurt and a sprinkle of toasted muesli.
$18
Smashed Avo & Feta
Creamy avocado smashed with tangy feta on toasted sourdough, topped with cherry tomatoes, a drizzle of olive oil, and a sprinkle of dukkah.
$22
Reef & Beef Burger
A juicy beef patty topped with grilled prawns, crisp lettuce, ripe tomato, and a zesty house-made aioli, all served on a brioche bun.
$28
Barramundi & Chips
Freshly caught local Barramundi, lightly battered and fried to golden perfection, served with crispy chips and a side of tartare sauce.
$32