Abalı Beach

Grilled Sea Bream (Çipura Izgara)

A whole, fresh sea bream, seasoned with local herbs and olive oil, perfectly grilled to tender perfection.

$28

Aegean Meze Platter

A delightful selection of traditional Turkish appetizers including hummus, haydari, şakşuka, and marinated olives, ideal for sharing.

$18

Shrimp Casserole (Karides Güveç)

Succulent shrimp baked in a traditional clay pot with fresh tomatoes, green peppers, garlic, and a hint of butter.

$25

Lamb Tandir (Kuzu Tandır)

Slow-cooked, fall-off-the-bone lamb, seasoned with aromatic spices and served with fluffy rice, a true Turkish delicacy.

$32