Polishing the menu…
Polishing the menu…
GOLF COURSE VIEWS, AUTHENTIC PUGLIAN FLAVORS
Best price guarantee
We price match for you
Free cancellation
Up to 24 hours before
Secure booking
Your data is protected
Local support
We're here to help
Orecchiette con le Cime di Rapa
A classic Puglian pasta dish featuring ear-shaped pasta tossed with sautéed turnip tops, garlic, chili, and anchovies.
$22
Fave e Cicorie
A traditional and hearty dish of puréed fava beans served with wild chicory, drizzled with local olive oil.
$18
Polpo in Pignata
Tender octopus slow-cooked in a terracotta pot with cherry tomatoes, potatoes, and aromatic herbs.
$28
Pasticiotto Leccese
A beloved local pastry from Lecce, filled with a rich custard cream and baked until golden.
$9