Polishing the menu…
Polishing the menu…
AERINO: YOUR CHILL CHANIAN ESCAPE
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Cretan Dakos
A traditional Cretan rusk salad topped with ripe tomatoes, creamy feta cheese, capers, and a drizzle of local olive oil.
$12
Freddo Espresso
A refreshing Greek iced coffee, double-shot espresso blended with ice until frothy, served over more ice.
$5
Spanakopita
A savory spinach pie made with flaky phyllo pastry, a rich filling of spinach and feta cheese, baked to golden perfection.
$10
Bougatsa with Cream
A classic Greek breakfast pastry featuring a thin phyllo crust filled with a sweet semolina custard, dusted with powdered sugar and cinnamon.
$9