Polishing the menu…
Polishing the menu…
FRESH SEAFOOD, ISLAND CHARM, UNFORGETTABLE VIEWS
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Grilled Octopus
Tender octopus marinated in olive oil and oregano, perfectly grilled for a smoky flavor.
$18
Kalamarakia Tiganita
Crispy fried calamari, lightly battered and served with a wedge of fresh lemon.
$16
Fresh Fish of the Day
Ask your server about the daily catch, often snapper or sea bream, simply grilled with herbs and olive oil.
$25
Moussaka
A classic Greek casserole with layers of seasoned ground meat, eggplant, and a rich béchamel sauce.
$15