Polishing the menu…
Polishing the menu…
SAVOR AUTHENTIC SAUDI FLAVORS BY THE GULF
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Shakshuka with Local Spices
A vibrant dish of poached eggs in a rich tomato sauce, infused with aromatic local spices and fresh herbs.
$12
Foul Medames with Tahini
Slow-cooked fava beans seasoned with lemon juice, garlic, and a drizzle of creamy tahini, served with warm bread.
$9
Hamsa Laham (Sautéed Lamb)
Tender pieces of lamb sautéed with onions, bell peppers, and a blend of traditional Saudi spices, a hearty and flavorful main.
$22
Balaleet (Sweet Vermicelli)
A delightful sweet and savory dish of vermicelli noodles, flavored with cardamom and saffron, often topped with a thin omelet.
$10