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Omani Shuwa Platter

Slow-cooked marinated lamb or goat, traditionally prepared in an underground oven, served with fragrant Omani rice.

$22

Mashuai (Grilled Fish)

Freshly caught local fish, often kingfish or tuna, expertly grilled and seasoned with Omani spices, served with lemon.

$18

Harees

A comforting and hearty dish of cracked wheat and tender meat, slow-cooked to a porridge-like consistency, often garnished with ghee.

$15

Omani Halwa with Kahwa

A traditional sweet, gelatinous dessert made from sugar, starch, saffron, and nuts, perfectly paired with strong Omani coffee.

$8