Al Pescatore Italian Restaurant

Linguine ai Frutti di Mare

A generous portion of linguine tossed with a medley of fresh prawns, mussels, calamari, and line fish in a delicate white wine and tomato sauce.

$28

Osso Buco alla Milanese

Slow-braised veal shanks cooked to perfection with vegetables, white wine, and broth, served with creamy saffron risotto.

$32

Pizza Margherita DOP

A classic Neapolitan pizza featuring San Marzano tomatoes, fresh mozzarella, basil, and a drizzle of extra virgin olive oil.

$18

Gamberi alla Griglia

Succulent grilled prawns marinated in garlic, lemon, and herbs, served with a side of seasonal vegetables and lemon butter sauce.

$30