Polishing the menu…
Polishing the menu…
OSLO'S PREMIER SUSHI EXPERIENCE
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Omakase Chef's Selection
A curated multi-course tasting menu featuring the freshest seasonal fish and innovative preparations chosen by the chef.
$180
Spicy Tuna Roll Deluxe
Premium bluefin tuna mixed with a house-made spicy sauce, avocado, and cucumber, topped with tobiko and a hint of yuzu.
$35
King Crab Nigiri
Sweet and succulent Norwegian king crab meat delicately placed atop perfectly seasoned sushi rice, often with a touch of lime.
$45
Sashimi Platter Grande
An exquisite assortment of the day's finest raw fish, expertly sliced and presented, showcasing a variety of textures and flavors.
$95