Polishing the menu…
Polishing the menu…
MARBELLA'S HEARTBEAT: COCKTAILS, TAPAS, AND SUNSETS
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Paella de Mariscos
A classic Spanish rice dish brimming with fresh prawns, mussels, clams, and squid, slow-cooked to perfection with saffron and aromatic spices.
$28
Gambas al Pil-Pil
Succulent shrimp sizzling in a hot earthenware dish with garlic, olive oil, and a hint of chili, perfect for dipping crusty bread.
$16
Espeto de Sardinas
Fresh sardines grilled on a skewer over an open fire, a traditional Málaga specialty seasoned simply with sea salt and lemon.
$14
Mojito Marbella
A refreshing twist on the classic mojito, featuring premium rum, fresh mint, lime, and a splash of local fruit juice, topped with sparkling water.
$12