Polishing the menu…
Polishing the menu…
AMAKUSA'S TAKOYAKI TREASURE: CRISPY, CHEWY, UNFORGETTABLE
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Classic Takoyaki
Eight perfectly spherical balls of batter, each encasing a tender piece of octopus, green onion, and beni shoga, topped with savory takoyaki sauce, mayonnaise, and bonito flakes.
$6
Cheese Takoyaki
A delightful twist on the classic, these takoyaki are infused with a generous amount of melty cheese, adding a rich, creamy dimension to the traditional flavors.
$7
Negi-Pon Takoyaki
Freshly made takoyaki generously topped with a mountain of finely chopped green onions and drizzled with a tangy ponzu sauce for a refreshing zest.
$6
Spicy Mentaiko Takoyaki
For those who enjoy a kick, these takoyaki are adorned with a spicy mentaiko (pollock roe) sauce, offering a savory and piquant flavor profile.
$7