Polishing the menu…
Polishing the menu…
SIP, SAVOR, SUNSET: FORT WALTON'S BEST!
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Gulf Coast Grouper
Pan-seared local grouper served with lemon-butter sauce and seasonal vegetables.
$32
Angler's Seafood Platter
A generous platter featuring fried shrimp, oysters, and fresh catch of the day with house-made tartar sauce.
$28
Sunset Shrimp Scampi
Succulent Gulf shrimp sautéed with garlic, white wine, and butter, tossed with linguine pasta.
$26
Key Lime Pie
A classic Florida dessert with a tart and creamy filling on a graham cracker crust, topped with whipped cream.
$9