Polishing the menu…
Polishing the menu…
SAN SEBASTIÁN'S COCKTAIL CROWN JEWEL
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Gin Tonic Donostiarra
A refreshing twist on the classic, featuring local gin, premium tonic, and a selection of hand-picked botanicals from the Basque region.
$14
Txakoli Spritz
A light and effervescent cocktail made with local Txakoli wine, a splash of elderflower liqueur, and a hint of citrus.
$12
Patxaran Sour
A unique sour cocktail showcasing Patxaran, a traditional Basque sloe berry liqueur, balanced with lemon juice and egg white.
$13
Pintxo de Gilda
The iconic Basque pintxo featuring an olive, anchovy, and guindilla pepper skewer, perfectly complementing any drink.
$4