Polishing the menu…
Polishing the menu…
OCEAN-INSPIRED SPIRITS AND COASTAL CUISINE
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Apollo Bay Gin Cured Salmon
Delicate salmon cured with their signature gin, served with dill cream cheese, capers, and toasted sourdough.
$22
Local Seafood Linguine
Fresh linguine tossed with a medley of local prawns, mussels, and calamari in a rich tomato and white wine sauce.
$34
Slow-Cooked Lamb Shoulder
Tender lamb shoulder braised to perfection, accompanied by creamy potato gratin and seasonal roasted vegetables.
$38
Distillery Burger
A gourmet beef patty topped with smoked bacon, cheddar, house pickles, and their special sauce, served with crispy fries.
$26