Polishing the menu…
Polishing the menu…
SAIL INTO SERENITY, SIP THE SEA BREEZE
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Moqueca de Camarão Crostini
Crispy crostini topped with a rich, creamy shrimp moqueca, a traditional Brazilian stew with coconut milk and dendê oil.
$18
Acarajé Bites
Miniature, deep-fried black-eyed pea fritters, served with vatapá (shrimp and bread paste) and caruru (okra stew).
$15
Pastel de Carne Seca
Crispy fried pastries filled with savory, shredded dried beef and creamy catupiry cheese.
$12
Bolinho de Bacalhau
Golden-fried codfish cakes, seasoned with fresh herbs and served with a zesty lime aioli.
$14