Areya Beach Bar Restaurant

Featured dishes

Grilled Octopus with Fava

Tender grilled octopus marinated in local herbs and olive oil, served atop creamy Santorini fava bean puree with capers and red onion.

$28

Cretan Dakos Salad

A refreshing traditional Cretan rusks salad topped with ripe local tomatoes, crumbled feta cheese, Kalamata olives, capers, and a generous drizzle of extra virgin olive oil.

$16

Seafood Orzotto

Rich orzo pasta cooked in a delicate saffron broth with an assortment of fresh local seafood including shrimp, mussels, and calamari.

$32

Areya Signature Cocktail: 'Hersonissos Sunset'

A vibrant blend of local raki, fresh passion fruit, lime juice, and a hint of elderflower, creating a perfectly balanced sweet and tart libation.