Polishing the menu…
Polishing the menu…
ARSUZ'S COASTAL CULINARY GEM
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Arsuz Mezze Platter
A delightful selection of traditional Turkish appetizers including hummus, baba ghanoush, haydari, and spicy ezme, served with warm pita.
$18
Grilled Sea Bream (Çipura Izgara)
A whole, locally sourced sea bream, perfectly grilled and seasoned with olive oil, lemon, and fresh herbs, accompanied by seasonal greens.
$28
Adana Kebab
Spicy hand-minced lamb kebab, grilled on a skewer and served with lavash bread, roasted tomatoes, peppers, and bulgur pilaf.
$22
Seafood Linguine
Al dente linguine tossed with a rich medley of fresh local seafood including shrimp, mussels, and calamari in a light tomato and garlic sauce.
$26