Polishing the menu…
Polishing the menu…

Unpretentious elegance meets curated coastal wine culture
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Artisanal Cheese Board
A selection of three local cheeses paired with honeycomb, nuts, and seasonal fruit.
$16
Truffle Oil Popcorn
Lightly salted popcorn drizzled with premium white truffle oil and cracked pepper.
$7
Mediterranean Olive Medley
A savory blend of marinated Kalamata and Castelvetrano olives served warm.
$9
Prosciutto Flatbread
Crispy thin crust topped with aged prosciutto, arugula, and a balsamic reduction.
$14