Polishing the menu…
Polishing the menu…
RYDE'S PREMIER COCKTAIL EXPERIENCE
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Island Spiced Lamb Chops
Tender lamb chops marinated in a blend of local herbs and spices, grilled to perfection and served with seasonal vegetables.
$28
Ryde Seafood Platter
A generous selection of the freshest catches from the Solent, including grilled prawns, scallops, and pan-seared sea bass.
$35
Artisan Burger Deluxe
A gourmet beef patty topped with aged cheddar, smoked bacon, caramelized onions, and house-made relish on a brioche bun.
$19
Mediterranean Halloumi Skewers
Grilled halloumi cheese and vibrant Mediterranean vegetables, drizzled with a lemon-herb dressing and served with couscous.
$17