Astoria

Adriatic Seafood Platter

A lavish assortment of grilled octopus, calamari, shrimp, and local white fish, perfectly seasoned and served with lemon.

$75

Montenegrin Lamb Under the Bell

Slow-cooked lamb, tender and succulent, prepared traditionally 'ispod sača' with potatoes and aromatic herbs.

$48

Black Risotto with Cuttlefish

A rich and flavorful risotto made with fresh cuttlefish ink, tender cuttlefish pieces, and a hint of garlic and white wine.

$32

Homemade Pasta with Truffles

Freshly made pasta tossed in a creamy sauce with generous shavings of local black truffles, a true delicacy.

$38