Polishing the menu…
Polishing the menu…
SIP SUNSET COCKTAILS BY THE SEA
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Mojito Breton
A refreshing twist on the classic, featuring local apple brandy, fresh mint, lime, and a splash of sparkling cider.
$12
Kir Royal Morbihan
Elegant blackcurrant liqueur topped with a crisp, local sparkling white wine from the Loire Valley.
$10
Planchette de Charcuterie Locale
A delightful board of regional cured meats, pâtés, and cornichons, perfect for sharing.
$18
Huîtres de Locmariaquer
Six fresh, briny oysters sourced directly from the renowned oyster beds of Locmariaquer, served with lemon and rye bread.
$22