Aura Beach Fuerteventura

Pescado a la Sal

A whole fresh fish, typically sea bass or snapper, baked in a crust of sea salt, preserving its natural moisture and delicate flavor.

$32

Gambas al Ajillo

Succulent local shrimp sautéed in sizzling olive oil with garlic, a touch of chili, and fresh parsley, served with crusty bread.

$18

Paella de Mariscos

A traditional Spanish rice dish brimming with an assortment of fresh seafood including mussels, prawns, calamari, and fish, cooked in a rich saffron broth.

$28

Papas Arrugadas con Mojo

The iconic Canarian wrinkled potatoes, boiled in saltwater until tender, served with vibrant red and green mojo sauces.

$9