Avanti Prego

Iki Uni Carbonara

A luxurious twist on a classic, featuring creamy spaghetti carbonara enriched with fresh, local Iki sea urchin for a taste of the ocean.

$28

Pesce del Giorno al Cartoccio

Fresh catch of the day from Iki's waters, baked in parchment paper with cherry tomatoes, olives, capers, and aromatic herbs.

$32

Agnolotti di Zucca con Salsa al Burro e Salvia

Handmade pumpkin-filled pasta parcels tossed in a delicate sage butter sauce, offering a sweet and savory delight.

$24

Tiramisù Classico

A timeless Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.

$12