Polishing the menu…
Polishing the menu…
GÖKÇEADA'S SECRET COCKTAIL OASIS
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Gökçeada Ezmesi
A vibrant spread made with fresh tomatoes, peppers, walnuts, and a hint of pomegranate molasses, perfect for dipping.
$8
Kalamar Tava
Lightly fried calamari rings, tender and crispy, served with a zesty lemon wedge and a creamy garlic sauce.
$15
Deniz Börülcesi Salatası
Blanched samphire salad, dressed simply with olive oil, garlic, and lemon, offering a taste of the Aegean sea.
$9
Peynir Tabağı
A selection of local Gökçeada cheeses, showcasing the island's rich dairy traditions, accompanied by fresh fruit and nuts.
$18