Polishing the menu…
Polishing the menu…
AYO NATURALNESS: TASTE TRINIDAD'S CARIBBEAN SOUL
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Curried Crab and Dumplings
A quintessential Tobagonian dish featuring succulent local crab simmered in a rich, aromatic curry sauce, served alongside soft, hand-rolled dumplings.
$25
Grilled Catch of the Day
Freshly caught fish from the local waters, expertly grilled and seasoned with herbs and spices, accompanied by a vibrant garden salad and roasted provisions.
$28
Stewed Oxtail
Tender oxtail slow-cooked to perfection in a savory, deeply flavored gravy with root vegetables, served with pigeon peas and rice.
$22
Bake and Shark
A classic Trinidadian street food elevated, featuring crispy fried shark nestled in a warm, fluffy fried bake, topped with an array of fresh condiments and sauces.
$18