Polishing the menu…
Polishing the menu…
AZULINHO DE GABRIEL: WHERE THE OCEAN MEETS YOUR GLASS
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Prawns Azulinho
Succulent local prawns grilled to perfection, bathed in a zesty peri-peri and garlic butter sauce, served with fragrant coconut rice.
$28
Grilled Red Snapper
A whole red snapper, freshly caught, seasoned with local herbs and spices, then grilled and served with a side of cassava fries.
$32
Mozambican Chicken Curry
Tender chicken pieces slow-cooked in a rich, aromatic curry sauce with coconut milk, peanuts, and a hint of chili, accompanied by fluffy basmati rice.
$22
Seafood Platter for Two
An impressive array of grilled lobster, king prawns, calamari, and fresh fish, served with a selection of dipping sauces and seasonal vegetables.
$65