Polishing the menu…
Polishing the menu…
SARANDË'S SWEET ESCAPE, COFFEE & CONVERSATION
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Albanian Byrek
A flaky, savory pastry often filled with spinach and feta cheese, a traditional Albanian delight.
$4
Espresso Macchiato
A rich shot of espresso delicately 'marked' with a dollop of steamed milk foam.
$3
Fëgesë
A hearty Albanian stew made with peppers, tomatoes, onions, and cottage cheese, served with crusty bread.
$7
Baklava
Sweet layers of phyllo pastry filled with chopped nuts and sweetened with syrup, a classic Mediterranean dessert.
$5