Polishing the menu…
Polishing the menu…
BAĆO: RIVERSIDE CHARM, RIJEKA'S CULINARY GEM
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Riječka Pašticada
Slow-cooked beef marinated in red wine and prunes, served with homemade gnocchi.
$28
Kvarner Scampi Buzara
Fresh Kvarner Bay scampi cooked in a garlic, white wine, and tomato sauce, perfect for dipping crusty bread.
$35
Crni Rižot
Traditional black risotto made with cuttlefish ink, tender cuttlefish pieces, and a hint of Parmesan.
$24
Filet Brancina s Blitvom
Pan-seared sea bass fillet served with blitva (Swiss chard and potatoes) and a drizzle of local olive oil.
$30