Bado wewe

Kilifi Coconut Prawns

Succulent prawns marinated in a rich coconut and chili sauce, grilled to perfection and served with a side of mango salsa.

$22

Swahili Seafood Platter

A generous platter featuring grilled snapper, calamari, and octopus, seasoned with traditional Swahili spices and lime.

$35

Tamarind Glazed Ribs

Slow-cooked pork ribs basted in a tangy tamarind and ginger glaze, offering a delightful fusion of sweet and savory.

$18

Passion Fruit Mojito

A refreshing twist on the classic mojito, muddled with fresh passion fruit, mint, lime, and a splash of local rum.

$10