Bahri Restaurant

Grilled Sea Bream (Daurade Grillée)

A whole, perfectly grilled sea bream, seasoned with local herbs and a hint of lemon, served with a side of fresh vegetables.

$22

Kelibian Seafood Couscous

A rich and aromatic couscous dish featuring a generous medley of local seafood, simmered in a flavorful tomato-based broth.

$18

Octopus Salad (Salade de Poulpe)

Tender, marinated octopus tossed with crisp garden greens, ripe tomatoes, red onion, and a zesty vinaigrette.

$15

Fricassée de Crevettes

Succulent shrimp sautéed in a spicy, garlicky tomato sauce, perfect for dipping with fresh crusty bread.

$20