Polishing the menu…
Polishing the menu…
BAILAR BAR: WHERE TROPICAL RHYTHMS MEET OCEAN BLISS
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Muyuni Sunset Ceviche
Freshly caught local white fish marinated in lime, coconut milk, chili, and coriander, served with crispy plantain chips.
$18
Zanzibar Spiced Prawn Skewers
Succulent jumbo prawns grilled with a blend of Zanzibari spices, served with a mango-chili dipping sauce.
$25
Bailar Bar Signature Mojito
A refreshing twist on the classic, featuring local mint, fresh lime, white rum, and a hint of passion fruit.
$12
Tropical Fruit Platter with Coconut Sorbet
An abundant selection of seasonal tropical fruits, accompanied by a scoop of homemade creamy coconut sorbet.
$15