Banana Bay

Conch Fritters with Spicy Aioli

Crispy golden fritters packed with tender local conch, served with a zesty homemade spicy aioli for dipping.

$16

Grilled Snapper with Mango Salsa

A whole grilled snapper, caught fresh daily, topped with a vibrant and sweet mango salsa, accompanied by island rice.

$32

Bahamian Lobster Tail

Succulent local lobster tail, broiled to perfection and served with drawn butter, alongside roasted plantains and seasonal vegetables.

$45

Banana Bay Fish Tacos

Soft tortillas filled with flaky, pan-seared local fish, crisp cabbage slaw, and a tangy lime crema.

$24