Bar Candelita

Featured dishes

Ceviche Candelita

Fresh white fish marinated in lime juice with red onion, cilantro, and a hint of ají, served with crispy plantain chips.

$16

Patacones Rellenos

Crispy fried green plantain cups filled with savory shredded beef and a creamy avocado sauce.

$12

Langostinos al Ajillo

Succulent jumbo shrimp sautéed in garlic, olive oil, and white wine, finished with fresh parsley.

$22

Mini Empanadas Variadas

A delightful assortment of small, crispy empanadas filled with cheese, chicken, and seasoned vegetables.