Bar Diana Avalanches

Featured dishes

Catch of the Day 'Avalanche'

Freshly grilled fish of the day, marinated in local herbs and spices, served with sweet potato mash and sautéed greens.

$28

Cape Verdean Lobster Thermidor

Succulent local lobster baked in a rich creamy sauce with cheese, brandy, and mushrooms, served in its shell.

$45

Tropical Prawn Skewers

Grilled jumbo prawns marinated in a zesty lime and chili dressing, accompanied by a vibrant mango and papaya salsa.

$32

Vegetarian Moqueca

A rich and flavorful stew of local vegetables, coconut milk, and dendê oil, served with fluffy white rice.