Polishing the menu…
Polishing the menu…
SECLUDED BILWI BLISS: COCKTAILS, COASTAL CHARM
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Camarones al Ajillo
Succulent local shrimp sautéed in garlic butter with a touch of chili and fresh parsley, served with crusty bread.
$12
Tostones con Queso
Crispy fried plantain slices topped with a generous portion of local, salty white cheese and a side of tangy salsa.
$7
Ceviche de Pescado
Fresh catch of the day marinated in lime juice with red onion, cilantro, and a hint of habanero, served with plantain chips.
$14
Nachos El Escondite
Crispy tortilla chips loaded with melted cheese, refried beans, pico de gallo, jalapeños, and your choice of chicken or beef.
$10