Polishing the menu…
Polishing the menu…
CREIXELL'S COASTAL COCKTAIL OASIS
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Gambas al Ajillo
Succulent shrimp sautéed in garlic, olive oil, and a hint of chili, served sizzling.
$16
Patatas Bravas
Crispy fried potato cubes drizzled with a spicy tomato sauce and creamy aioli.
$10
Tabla de Quesos
A curated selection of local Catalan cheeses, accompanied by quince paste and artisan bread.
$22
Pulpo a la Gallega
Tender octopus slices seasoned with paprika, sea salt, and olive oil, served on a bed of potatoes.
$24