Polishing the menu…
Polishing the menu…
MARIO'S: WHERE PUNTA ALA'S HEART MEETS THE SEA
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Spritz Veneziano
A classic Italian aperitif featuring Aperol, prosecco, and a splash of soda, garnished with an orange slice.
$10
Negroni Sbagliato
A lighter twist on the Negroni, made with Campari, sweet vermouth, and sparkling wine instead of gin.
$12
Tagliere di Salumi e Formaggi
A delightful platter of local Tuscan cured meats and cheeses, served with fresh bread and olives.
$18
Focaccia con Prosciutto Crudo
Freshly baked focaccia bread filled with thinly sliced, savory Tuscan prosciutto.
$14