Polishing the menu…
Polishing the menu…
NOSARA'S BEST SUNSET COCKTAILS & SEAFOOD
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Ceviche Los Almendros
Fresh local white fish marinated in lime juice with red onion, cilantro, and a hint of spicy aji pepper, served with crispy plantain chips.
$18
Grilled Mahi-Mahi with Mango Salsa
Perfectly grilled mahi-mahi fillet, flaky and tender, topped with a vibrant salsa of fresh mango, red bell pepper, and cilantro.
$28
Tuna Tataki Salad
Seared rare tuna slices over a bed of mixed greens with avocado, cherry tomatoes, and a ginger-sesame dressing.
$24
Passion Fruit Mojito
A refreshing twist on a classic, featuring local passion fruit muddled with fresh mint, lime, white rum, and a splash of soda.
$14