Bar restaurant ballenita

Ceviche Mixto Ballenita

A refreshing mix of fresh shrimp, octopus, and white fish marinated in lime juice with red onion, cilantro, and a hint of chili.

$15

Pescado Entero Frito

A whole fried local fish, crispy on the outside and tender within, served with patacones and a fresh salad.

$22

Coctel de Camarones

Succulent shrimp served in a tangy tomato-based sauce with avocado, onions, and cilantro, a classic Ecuadorian appetizer.

$13

Arroz con Mariscos

A flavorful rice dish loaded with an assortment of fresh seafood including shrimp, calamari, and mussels, cooked in a rich broth.

$18