Bar Restaurant La Janethe

Featured dishes

Patatas Bravas 'La Janethe Style'

Crispy fried potato cubes generously topped with a rich, spicy tomato sauce and a creamy garlic aioli.

$8

Gambas al Ajillo

Succulent prawns sizzling in olive oil with plenty of garlic, a hint of chili, and fresh parsley, served with crusty bread.

$16

Tabla de Quesos Catalanes

A curated selection of artisanal Catalan cheeses, accompanied by quince paste, nuts, and local honey.

$14

Mejillones a la Marinera

Fresh local mussels steamed in a savory white wine, garlic, and tomato broth, perfect for dipping.