Polishing the menu…
Polishing the menu…
POSEIDON: WHERE ADRIATIC VIEWS MEET CULINARY DELIGHTS
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Grilled Sea Bream with Mediterranean Herbs
A whole sea bream, freshly caught from the Adriatic, grilled to perfection and infused with local rosemary, thyme, and a hint of lemon.
$28
Seafood Risotto 'Poseidon Style'
Creamy Arborio rice slow-cooked with a rich medley of mussels, clams, shrimp, and calamari, finished with a touch of white wine and parsley.
$24
Traditional Albanian Tavë Kosi
A comforting baked dish featuring tender lamb and rice, enveloped in a savory yogurt and egg custard, a true taste of Albanian heritage.
$19
Adriatic Shrimp Saganaki
Succulent local shrimp sautéed in a vibrant tomato sauce with a hint of ouzo and crumbled feta cheese, served with crusty bread.
$22