Polishing the menu…
Polishing the menu…
DON CELINO: CUBAN COCKTAILS, CARIBBEAN SOUL
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Mojito Celino
A refreshing twist on the Cuban classic, featuring local rum, muddled mint, fresh lime, a hint of grapefruit, and a splash of soda.
$6
Pescado a la Plancha
Freshly caught local fish, simply grilled to perfection with garlic, olive oil, and a squeeze of lime, served with arroz congrí.
$18
Ropa Vieja
Slow-cooked shredded beef in a rich tomato-based sauce with bell peppers and onions, a quintessential Cuban comfort food.
$15
Daiquirí de Mango
A vibrant and sweet frozen cocktail blending local rum with ripe, juicy mangoes and a touch of lime for a tropical delight.
$7