Bar&Rist La Penca

Featured dishes

Ceviche de Pescado

Fresh white fish marinated in lime juice with red onion, cilantro, and a hint of spicy pepper, served with crispy plantain chips.

$16

Pargo Entero Frito

A whole fried red snapper, seasoned to perfection and served with a side of gallo pinto and sweet plantains.

$28

Arroz con Camarones

Sautéed shrimp mixed with flavorful rice, bell peppers, onions, and a blend of traditional Costa Rican spices.

$22

Mojito de Maracuyá

A refreshing twist on the classic mojito, featuring fresh passion fruit muddled with mint, lime, rum, and a splash of soda.