Polishing the menu…
Polishing the menu…
WAJIMA'S COASTAL CULINARY GEM
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Wajima Assorted Sashimi
A vibrant platter featuring the day's freshest local fish and shellfish, expertly sliced and presented.
$32
Noto Beef Steak Don
Tender, marbled Noto beef grilled to perfection and served over a bed of steamed rice with a savory sauce.
$28
Grilled Abalone with Butter Soy Sauce
Locally sourced abalone, lightly grilled and infused with a rich butter and soy sauce glaze.
$45
Seasonal Vegetable Tempura
A delightful assortment of seasonal vegetables from the Noto region, lightly battered and fried to a crispy golden perfection.
$18