Polishing the menu…
Polishing the menu…
OCEANFRONT ELEGANCE, JAPANESE FLAVOR, UNFORGETTABLE VIEWS
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Shimoda Kinmedai Sashimi
Delicate slices of local Golden Eye Snapper, renowned for its rich flavor and buttery texture, served fresh with traditional accompaniments.
$38
Izu Lobster Thermidor
Succulent Izu lobster baked in its shell with a creamy, rich sauce, gratinated to perfection for a luxurious taste.
$65
Wasabi Crusted Tuna Steak
Seared tuna steak with a subtle wasabi crust, offering a delightful kick, served alongside seasonal Japanese vegetables.
$32
Matcha Tiramisu
A unique twist on the classic Italian dessert, infused with premium Japanese matcha green tea for a bittersweet, creamy finish.
$12