Polishing the menu…
Polishing the menu…
KEY BISCAYNE'S BEST KEPT SECRET, STEPS FROM SAND
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Key Biscayne Benedict
Two poached eggs, local smoked salmon, and a zesty lime hollandaise sauce served on a toasted English muffin.
$22
Seaside Grouper Sandwich
Freshly grilled local grouper, crisp lettuce, ripe tomato, and a tangy remoulade on a toasted brioche bun.
$28
Sunset Shrimp Scampi
Jumbo shrimp sautéed with garlic, white wine, butter, and parsley, tossed with linguine pasta.
$34
Tropical Fruit Parfait
Layers of Greek yogurt, granola, and a medley of fresh seasonal tropical fruits.
$14