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Polishing the menu…
WINE, DINE, AND UNWIND LAGOON-SIDE
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Pan-Seared Kingklip
Freshly caught Kingklip, pan-seared to perfection and served with a vibrant lemon butter sauce and seasonal greens.
$28
Estate Lamb Shank
Slow-braised Karoo lamb shank, incredibly tender and rich, accompanied by creamy mashed potatoes and root vegetables.
$32
Benguela Seafood Platter
A generous platter featuring a selection of local seafood including prawns, calamari, mussels, and line fish, grilled or fried.
$45
Cape Malay Chicken Curry
A fragrant and mildly spiced chicken curry, infused with traditional Cape Malay flavors and served with basmati rice and sambals.
$26