Polishing the menu…
Polishing the menu…
RECIFE'S COFFEE OASIS, STEPS FROM THE SAND
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Café Maraca's Especial
A rich, robust blend of locally sourced Brazilian beans, expertly brewed to perfection and served with a delicate milk foam.
$4
Pão de Queijo com Goiabada
Warm, cheesy tapioca bread, a Brazilian staple, served with a sweet and tangy guava paste for a delightful local treat.
$6
Tapioca Recheada com Coco
A gluten-free pancake made from tapioca flour, generously filled with fresh shredded coconut and a drizzle of condensed milk.
$7
Bolo de Rolo Fatiado
Thin layers of sponge cake rolled with guava jam, a traditional Pernambucan dessert, perfect for a sweet indulgence.
$5