Blokhus Fiskerestaurant

Pan-Fried Plaice

A classic Danish preparation of delicate plaice, lightly pan-fried to golden perfection and served with new potatoes and parsley sauce.

$32

Smoked Salmon Platter

Generous slices of locally smoked salmon, accompanied by dill cream, rye bread, and crisp salad greens.

$28

Fisherman's Soup

A hearty and rich creamy soup brimming with a variety of fresh local seafood, vegetables, and a hint of herbs.

$25

Mussels in White Wine

Steamed fresh mussels from the North Sea, cooked in a fragrant white wine broth with garlic and fresh herbs, served with crusty bread.

$29